CORNED BEEF & CABBAGE SLIDERS Prep: 20 minutes               Cook: 20 minutes            Serves: 8 for $ INGREDIENTS: 1 tablespoon olive oil 1 head cabbage, cut into small wedges 1 bottle Guinness (or any beer, I use gluten free beer) 8 ciabatta rolls (I used GF) … Continue reading Corned Beef & Cabbage Sliders