I love tips that can save me time and/or money in the kitchen and the following 10 ideas do just that. I personally love the ginger tip because I never use all my fresh ginger up before it ends up going bad so this will definitely save me money (and make it easier to add fresh ginger to a recipe whenever I want.)
And the ice-cube tray with egg whites tip is something I’ve written about in the past…for more ways you can use an ice-cube tray https://www.719woman.com/food/im-excited-about-ice-cube-trays/